Dumpling Palace Menu
Dumpling Palace offers a wide range of Chinese-Taiwanese dishes in a casual, welcoming atmosphere. With options for vegans and vegetarians, the menu caters to diverse preferences. Customers praise the flavorful appetizers, including oyster and shrimp pancakes, as well as the popular dumplings and buns like scallion pancakes and steamed dumplings. The soups are also a hit, with options like egg drop and hot and sour soup. The restaurant is known for its fast service and convenient takeout and delivery options. Visitors appreciate the cozy ambiance and friendly staff, making it a go-to spot for comfort food. If you're craving authentic Chinese cuisine in Boston, Dumpling Palace is a must-try.
Appetizers and Grilled
A1. Oyster Pancake with Gravy
A2. Shrimp Pancake with Gravy
A3. Fried Stinky Tofu with Pickle
Hot and spicy.
A5. Chilled Picked Cucumber with Garlic
Hot and spicy.
A6. Fried Pork Intestines
A7. Roast Marinated Bean Curd
A8. Roast Beef (Cut)
A9. Preserved Egg with Chilled Tofu
A11. Poached Pork Intestine with Dipping Sauce
A12. Steamed Pork with Garlic
A15. Enoki Mushroom with Beef Tripe
Hot and spicy.
B1. Taiwan Style Grilled Chicken Leg
B2. Taiwan Style Grilled Sausage
B3. Chicken Wings
B4. Chicken Teriyaki
B5. Beef Teriyaki
B6. Grilled Squid
B7. Crab Rangoon
B9. Shrimp Teriyaki
B11. Crispy Chicken Strip Taiwan Style
Duck sauce
Hot oil
Siracha sauce
A16 Fried Chicken Finger
A17 French fries
C1. Spring Roll
C2. Scallion Pancake
C3. Scallion Pancake with Egg
C4. Roast Beef with Scallion Pancake
C5. Steamed Dumpling with Vegetables
C5. Fried Dumplings with Vegetables
C6. Steamed Beef with Cabbage Dumpling
C6. Fried Beef with Cabbage Dumpling
C7. Steamed Pork and Leek Dumpling
C7. Fried Pork and Leek Dumpling
C9. Pan-Fried Wonton
C10. Taiwan-Style Pan Fried Dumpling
8 pieces.
C11. Mini Juicy Buns with Pork
6 pieces.
C12. Mini Juicy Buns with Pork and Crabmeat
6 pieces.
C13. Roasted Duck Buns
C14. Steamed Chicken Dumpling
C14. Fried Chicken Dumpling
C15. Pen-Fried Chives with Clear Noodle Pocket
C17. Steamed Shrimp Dumpling
C18. Sticky Rice Shao Mai Shanghai Style
C19. Pan-Fried Pork Buns Shanghai Style
C20. All King of Dumplings Combo (RAW)
50 pieces.
Dumpling sauce
Vinegar
Dumpling and Bun
Soup
F1a. Egg Drop Soup Small
F1a. Egg Drop Soup Large
F1. Taiwan Style Wonton Soup Small
F1.Taiwan Style Wonton Soup Large
F2. Taiwan Style Hot and Sour Soup Small
Hot and spicy.
F2. Taiwan Style Hot and Sour Soup Large
Hot and Spicy
F3. Minced Beef with Parsley
F4. Miso Soup with Tofu and Veggies Small
F4. Miso Soup with Tofu and Veggies Large
F5. Miso Soup with Fish
F6. Picked Mustard Greens Soup with Fish
F7. Clam Soup with Chinese Zucchini
F8. Oyster Tofu Soup
F9. Tomato with Fish Soup
F10. Soup with Pork Intestines and Blood Pudding
F11. Soup with Spinach and Pork Liver
F14. Clam Soup
F15. Clam Soup with Frog
N2. Lamb with Soy Bean Sprout in Clay Pot
Hot and spicy.
N3. Frog with Soy Bean Sprout in Clay Pot
Hot and spicy.
N4. Salt and Pepper Frog
Hot and spicy.
N6. House Special
Pork, squid, beef tripe, Chinese celery, etc. Hot and spicy.
N7. Beef with Sour Cabbage in Clay Pot
N8. Lamb with Sour Cabbage in Clay Pot
N9. Seafood and Tofu Hot Pot
N10. Seafood with Mixed Vegetable
Shrimp, scallops and squid.
N11. Szechuan Style Flounder
Hot and spicy.
N11. Szechuan Style Beef
Hot and spicy.
N12. Seafood with Mixed Vegetable in Clay Pot
N13. Szechuan Style Fish, Shrimp and Squid
Hot and spicy.
N18. Shrimp with Edamame
N21. Pork Intestine with Soy Bean Sprout in Clay Pot
Hot and spicy.
N23. Pork Blood in Spicy Sauce
Hot and spicy.
N24. Mixed Seafood with Spicy Sauce in Play Pot
Hot and spicy.
N25. Beef with Spicy Sauce in Clay Pot
Hot and spicy.
N25. Lamb with Spicy Sauce in Clay Pot
Hot and spicy.
N26. Mix Vegetable with Spicy Sauce in Clay Pot
Hot and spicy.
N28. Tons of Spices over Frog
Hot and spicy.
N29. Fish with Pickled Mustard Green
Hot and spicy.
N19. Simmered Chilean Sea Bass and Tofu Hot Pot
Hot and spicy.
N20. Steamed Snow Fish
N30 Ginger and Scallion Lobster
N 31 Salt and Pepper Lobster
N32 Twin Lobster Ginger and Scallion
N33 Salt&Pepper Twin Lobster
Chef's Special
Beef
H1. Beef with Long Horn Pepper
Hot and spicy.
H2. Beef with Chinese Watercress in Shacha Sauce
H3. Beef with Asparagus in Shacha Sauce
H4. Beef with String Beans
H5. Beef with Scallions
H6. Beef with American Broccoli
H7. Beef with Bamboo Tips
Hot and spicy.
H8. Beef with Vegetables
H9. Beef with Hot Sauce
Hot and spicy.
H10. Beef with Potatoes and Long Horn Pepper
Hot and spicy.
H11. Beef with Basil
Hot and spicy.
H12. Beef in Black Pepper Sauce
Hot and spicy.
H13. Beef with Asparagus
H14. Beef with Green Pepper
K1. Chicken with Asparagus in Shacha Sauce
K2. Chicken with String Beans
K3. Chicken with Scallions
K4. Chicken Leg with 3 Essences in Hot Pot
K5. General Gau's Chicken
Hot and spicy.
K6. Sesame Chicken
K7. Kung Pao Chicken
Hot and spicy.
K8. Diced Chicken Peking Style
K9. Mango Chicken
Hot and spicy.
K10. Chicken with Eggplants
Hot and spicy.
K11. Chicken with Asparagus
K12. Hot Spicy Chicken
Hot and spicy.
K13. Chicken with Potatoes and Long Horn Pepper
Hot and spicy.
K14. Chicken with American Broccoli
K15. Chicken with Garlic Sauce
Hot and spicy.
K16. Orange Chicken
Hot and spicy.
Chicken
Pork
L1. Pork with Scallions
L2. Pork with Dry Bean Crud
Hot and spicy.
L3. Pork with Chives and Bean Curd
L4. Pork with Dry Bean Curd and Chinese Celery
L5. Twice Cooked Pork
Hot and spicy.
L6. Twice Cooked Preserved Pork
Hot and spicy.
L7. Pork with Bitter Melons
L8. Pork with Asparagus in Shacha Sauce
L9. Pork with Special Mustard Greens and Bean Curd Sheet
L10. Pork with Bamboo Tips
Hot and spicy.
L11. Pork Chops with Peking Sauce
L12. Salt and Pepper Pork Chops
Hot and spicy.
L13. Pork Belly Taiwanese Style
L14. Pork Belly with Bean Curd
L15. Pork Belly with Cabbage
L16. Preserved Pork with Chinese Leek
L17. Pork with Potatoes and Long Horn Pepper
Hot and spicy.
L18 Lobster Sauce
L19 Shrimp with Lobster Sauce
G2. Salt and Pepper Shrimp
Hot and spicy.
G3. Mango Shrimp
Hot and spicy.
G4. Shrimp with American Broccoli
G5. Shrimp with Asparagus in Shasha Sauce
G6. Jumbo Shrimp with Mixed Vegetables
G8. Salt and Pepper Squid
Hot and spicy.
G9. Clam with Basil
Hot and spicy.
G10. Clam with Ginger and Scallion
G11. Kung Pao Squid
Hot and spicy.
G12. Kung Pao Shrimp
Hot and spicy.
G13. Sauteed Squid with Chives
G14. Sauteed Pork Blood with Leek
G15. Intestine and Pork Blood with Mustard in Hot Pot
Hot and spicy.
G16. Stinky Tofu with Pork Intestine and Blood Pudding in Clay Pot
Hot and spicy.
G17. Taiwan Style Sauteed Pork Liver
G18. Pickled Mustard with Intestine
Hot and spicy.
G19. Shrimp with Tofu
G20. Shrimp with Scrambled Eggs and Tomatoes
G21. Pork Intestine with Long Horn Pepper
Hot and spicy.
G22. Squid with Pickled Mustard Greens
Hot and spicy.
G23. Sauteed Squid with Chinese Celery
Hot and spicy.
G24. Pork Kidney with Sesame Oil
G24. Pork Kidney with Hot Sauce
Hot and spicy.
G25. Sweet and Sour Flounder
G26. Flounder with Vegetables
G27. Jumbo Shrimp with Mayonnaise Sauce
G28. Jumbo Shrimp with Chili Sauce Over Greens
Hot and spicy.
G29. Flounder with Chili Sauce
Hot and spicy.
Seafood and Specials
Vegetable
M3. Spinach with Garlic
M4. Bitter Melon with Salty Eggs
M5. Chinese Zucchini with Garlic
M5. Chinese Zucchini with Salty Eggs
M6. Asparagus with Garlic
M7. Special Mustard Green with Edamame Bean Curd Sheet
M8. Taiwan Style Eggplant
Hot and spicy.
M9. Sauteed String Bean
M10. Taiwan Style Pan Fried Tofu
M11. Braised Tofu with Scallion and Veggies
M12. Dried Bean Curd with Chinese Celery and Peppers
Hot and spicy.
M13. Home Style Tofu
Hot and spicy.
M14. Ma Po Tofu
Vegetarian. Hot and spicy.
M15. Mixed Vegetables with Garlic
M16. Chinese Mushroom over Greens
M17. Tofu with Cabbage and Bean Sprout in Clay Pot
Hot and spicy.
M18. General Gau's Tofu
Hot and spicy.
M19. Shanghai Bok Choy with Garlic
M20. Shredded Potatoes Home Style
Hot and spicy.
E1. Pork Fried Rice
E1. Beef Fried Rice
E1. Shrimp Fried Rice
E1. Chicken Fried Rice
E2. Seafood Fried Rice
E4. Vegetable Fried Rice
E5. Sausage Fried Rice
E6. Yang Chow Fried Rice
E7. Pork Chop over Rice
E8. Chicken Leg over Rice
E9. Stewed Minced Pork over Rice
E10. Egg Fried Rice
E11. Small White Rice
E12. Large White Rice
Fried Rice
Noodles
D1. Braised Beef Brisket Noodles Soup with Spinach
Hot and spicy.
D2. Beef with Long Horn Peppers Noodle Soup
Hot and spicy.
D3. Taiwan Style Noodles Soup with Pork and Veg
D4. Noodles Soup with Pork and Special Mustard Greens
D4. Noodles Soup with Beef and Special Mustard Greens
D4. Noodles Soup with Chicken and Special Mustard Greens
D5. Noodles Soup with Pork and Picked Turnip
D5. Noodles Soup with Beef and Picked Turnip
D5. Noodles Soup with Chicken and Picked Turnip
D6. Taiwan Style Wonton Noodle Soup
D7. Noodles Soup with Pork Kidney and Liver
D8. Seafood Noodles Soup
D9. Noodles Soup with Mixed Vegetable
D10. Hearty Noodles with Pork and Vegetable
Soup style. It
D11. Taiwan Style Pork Chop Noodles Soup
D12. Taiwan Style Chicken Leg Noodle Soup
D13. Minced Pork with Black Bean Sauce Over Noodles
D14. Fuzhou Style Rice Noodles
Pork, egg, and vegetables.
D15. Sauteed Shanghai Noodles
Pork.
D16. Sauteed Flat Noodles with Beef
D17. Taiwan Style Noodles with Pork and Vegetable
D18. Seafood Lomein Noodle
D19. Mixed Vegetable Lomein Noodle
D20. Oyster Lomein Noodle
D21. Stir Fried Noodle with Beef and Vegetable in Satay Sauce
D21. Stir Fried Noodle with Pork and Vegetable in Satay Sauce
D21. Stir Fried Noodle with Chicken and Vegetable in Satay Sauce
D22. Stir Fried Noodle with Pork and Mustard Green
D22. Stir Fried Noodle with Beef and Mustard Green
D22. Stir Fried Noodle with Chicken and Mustard Green
D23. Pan Fried Noodles with Seafood
Can only be made with thin egg yellow noodle
D24. Pan Fried Noodles with Beef
Can only be made with thin egg yellow noodle
D24. Pan Fried Noodles with Pork
Can only be made with thin egg yellow noodle
D24. Pan Fried Noodles with Chicken
Can only be made with thin egg yellow noodle
D25. Pan Fried Noodles with Mixed Vegetable
Can only be made with thin egg yellow noodle
D26. Rice Cake with Pork and Mustard Greens
D27. Taiwan Style Rice Cake with Veggies and Pork
D28. Singapore Rice Noodle
Hot and spicy.
Appetizer Combo
Choice of 3 items with white rice.
Appetizer Combo
Menu Coupons
Pick 3 Special Combinations Special
Beef with Scallion
Pork with Scallion
Chicken with Scallion
Beef with Long-Horn Peppers
Hot and spicy.
Asparagus Beef in Shacha Sauce
Asparagus Pork in Shacha Sauce
Asparagus Chicken in Shacha Sauce
Beef with Chinese Watercress in Shacha Sauce
Hot Spicy Beef
Hot and spicy.
Beef with Broccoli
Shrimp with Broccoli
Chicken with Broccoli
Beef with String Beans
Pork with String Beans
Chicken with String Beans
3 Essence Chicken Legs Taiwanese Style
General Gau's Chicken
Hot and spicy.
Kung Pao Chicken
Hot and spicy.
Sesame Chicken
Chicken with Garlic Sauce
Hot and spicy.
Diced Chicken Peking Style
Twice Cooked Pork
Hot and spicy.
Twice Cooked Preserved Pork
Hot and spicy.
Preserved Pork with Chinese Leek
Beef with Bamboo Tips
Hot and spicy.
Pork with Bamboo Tips
Hot and spicy.
Chicken with Bamboo Tips
Hot and spicy.
Pork with Mustard Greens and Bean Curd Sheet
Mustard Green with Bean Curd Sheet
Pork with Bitter Melon
Bitter Melon with Salty Eggs
Peking Style Pork Chops
Salt and Pepper Pork Chops
Hot and spicy.
Pork Bellied with Taiwanese Style
Pork Bellied with Bean Curd
Shredded Potatoes Home Style
Hot and spicy.
Pork Intestine with Long Horn Peppers
Hot and spicy.
Pork Intestine with Pickled Mustard Greens
Hot and spicy.
Sauteed Pork Blood with Leek
Taiwanese Style Sauteed Pork Liver
Sauteed Pork Kidney with Sesame Oil
Hot and spicy.
Shrimp with Scrambled Eggs and Tomatoes
Pork with Dried Bean Curd
Hot and spicy.
Chicken with Dried Bean Curd
Hot and spicy.
Beef with Dried Bean Curd
Hot and spicy.
Pork with Dried Bean Curd and Chinese Celery
Dried Bean Curd with Chinese Celery and Peppers
Hot and spicy.
Squid with Chinese Celery
Hot and spicy.
Squid with Picked Mustard Greens
Hot and spicy.
Flounder with Vegetable
Flounder with Hot Sauce
Hot and spicy.
Flounder with Sweet and Sour Sauce
Clams with Basil
Hot and spicy.
Clam with Ginger and Scallion
Home Style Tofu
Hot and spicy.
Tofu with Scallion and Vegetable
Ma Po Tofu
Vegetarian. Hot and spicy.
Shrimp with Tofu
Shrimp with Edamame
Kung Pao Shrimp
Hot and spicy.
Chinese Zucchini with Garlic
Chinese Watercress with Garlic
Spinach with Garlic
Sauteed String Bean
Taiwan Style Braised Eggplant
Hot and spicy.
Sauteed Bitter Melon with Garlic
Special Combination
Drinks
Can Soda
Taro Bubble Tea
Mango Bubble Tea
Papaya Bubble Tea
Green Tea Bubble Tea
Almond Bubble Tea
Lychee Bubble Tea
Vanilla Bubble Tea
Banana Bubble Tea
Honeydew Bubble Tea
Strawberry Bubble Tea
Watermelon Bubble Tea
Original Bubble Tea
Thai Tea Bubble Tea
Taro Milk Shake
Mango Milk Shake
Papaya Milk Shake
Green Tea Milk Shake
Almond Milk Shake
Lychee Milk Shake
Vanilla Milk Shake
Banana Milk Shake
Honeydew Milk Shake
Strawberry Milk Shake
Watermelon Milk Shake
Original Milk Shake
Thai Tea Milk Shake
Hot Tea
Chinese Herbal Tea
Lychee Juice
Guava Juice
Peach Juice
Passion Fruit Juice
Bottle of Water
Apple Juice
10 oz
Orange Juice
10 oz
Homemade Duck Sauce
3 oz
Homemade Ginger Sauce / Dumpling Sauce
3 oz.
Siracha Hot Sauce
3 oz
Vinegar with Sliced Ginger
3 OZ, Goes with Soup Dumplings